Seasoned Tofu

1 pkg of tofu- drained and sliced and then cut in triangles

1 tsp of oil

 

Saute the tofu in a pan.

Add a mixture of:

3Tbl of Balsamic vinegar, 2 Tbl of Braggs, 1 tbl of honey

Let it bubble until thickens.

Sprinkle on chopped green onion and sesame seeds or cilantro