Vegan Carrot Cake

2 c wh wh flour

11/2 tsp baking powder

2 tsp baking soda

2 tsp cinnamon

1/2tsp nutmeg

1/2tsp allspice

3/4c honey or agave

1 ¾ applesauce

4tsp egg substitute in 8 Tbl water

3c carrots( or a mix of carrots and beets)

1 8oz pineapple

1/2c raisins

1cup chopped nuts (opt)

 

Mix together flour, baking powder, soda and seasonings.  Add applesauce, honey and egg replacer mix.  Add carrots/beets pineapple, nuts and raisins.

Put in a greased 9x 13 pan and bake at 350 for 1hr.